No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
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Signature - Chana Dal

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No palm oilNo maida100% vegetarianMade in India
Description
Ingredients
Chana dal (Split Bengal Gram) (87%), Edible Vegetable Oil (Refined Groundnut Oil), *Spices & Condiments (Red Chili Powder, Black Pepper, Ginger, Big Cardamom, Mace, Nutmeg), lodized Salt, Black salt, Acidity Regulator (INS 330), Flavor (Natural & Nature Identical Flavoring Substances), Flavour Enhancer (INS 627, INS 631), Anticaking Agent (INS 551).
Unit
120g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Signature - Chana Dal is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Signature - Chana Dal is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Signature - Chana Dal is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Signature - Chana Dal has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Signature - Chana Dal is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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Signature - Chana Dal 120g – No Palm Oil | Let's Try Foods