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Signature Chana Dal is crispy roasted split chickpeas fried in 100% Groundnut Oil with no palm oil and no maida. Lightly spiced and high in plant protein, it is one of the few snacks that is genuinely tasty and genuinely nutritious. No artificial preservatives. FSSAI certified, 100% vegetarian, shelf life 180 days. The perfect chai companion from the Let's Try Foods Signature Range as seen on Shark Tank India.
No. Signature - Chana Dal is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Signature - Chana Dal is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Signature - Chana Dal is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Signature - Chana Dal has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Signature - Chana Dal is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.