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Your snack-time just got a mischievous makeover with our paan raisins. The juicy, plump raisins are gently coated with sweet gulkand (rose petal jam) and finished with a hint of paan extract, menthol, elaichi and fennel powder for a refreshing, paan-inspired twist. Sweet with just the right touch of cool spice, this flavour-packed treat is perfect for those moments when you crave something that’s not the usual type of snack. Or when you are looking for a post-meal mouth refresh. Go on, try the Let’s Try Paan-flavoured raisins and let snacking feel fun again.
Gulkand helps ease digestion, beat the heat, and keep your skin happy. Plus, it gives you a gentle energy lift.
Mood freshener with no trans fat, no preservatives and no cholesterol
Elaichi and saunf, an aromatic duo, help freshen breath, boost immunity, and keep metabolism ticking
No. Let's Try Raisins Paan Ras is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Let's Try Raisins Paan Ras is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Let's Try Raisins Paan Ras is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Let's Try Raisins Paan Ras has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Let's Try Raisins Paan Ras is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.