No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
Banana Cake – Healthy Baked Snack, No Maida, No Palm Oil | Buy Online India | Let's Try Foods
Banana Cake Ingredients & Nutritional Label – No Maida, No Palm Oil Clean Label Healthy Baked Snack | Let's Try Foods
Banana Cake Nutrition Facts – Calories & Ingredients | Healthy Healthy Baked Snack | Let's Try Foods
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Banana Cake

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No palm oilNo maida100% vegetarianMade in India
Description

Let's Try Banana Cake is a moist naturally sweet bake made with real banana. No maida, no palm oil, no refined sugar. No artificial preservatives. FSSAI certified, 100% vegetarian, shelf life 180 days. Soft, tender and genuinely wholesome. The ideal after school snack and tiffin treat for the whole family.

Ingredients
Sugar, Vegetable Oil (Sunflower Oil), RO Water, Bananas (18%). Whole wheat flour (Atta) (17%), Potato Starch, Tapioca flour, Baking Soda, Psyllium Husk, Baking Powder, Preservatives (INS 202, INS 282), Raising Agent (INS 500 (ii))
Unit
130g
Shelf life
90 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Banana Cake is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Banana Cake is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Banana Cake is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Banana Cake has a shelf life of 90 Days. The exact best-before date is printed on each individual pack.

Banana Cake is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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