






Tax included. Shipping calculated at checkout.
Weight:
Rich, moist, and delightfully crunchy, this Banana Walnut Cake combines the natural sweetness of bananas with the nutty goodness of walnuts. Every slice offers a perfect balance of soft, fluffy texture and crunchy walnut bites, creating a wholesome and satisfying experience. The earthy flavour of walnuts enhances the sweetness of ripe bananas, making it a delicious treat for any time of the day. Whether paired with tea or enjoyed as a quick snack, this cake delivers comfort, taste, and nourishment in every bite.
BENEFITS:
Made with real bananas for natural sweetness
Enriched with walnuts, a source of healthy fats
Soft texture with a satisfying crunch
Provides energy and keeps you fuller for longer
Suitable for all age groups
No. Let's Try Banana Walnut Cake is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Let's Try Banana Walnut Cake is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Let's Try Banana Walnut Cake is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Let's Try Banana Walnut Cake has a shelf life of 90 Days. The exact best-before date is printed on each individual pack.
Let's Try Banana Walnut Cake is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.