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Classic never goes out of style. Our egg-free vanilla muffins are soft, fluffy, and sweet, with an aroma that feels instantly comforting. These droolicious vanilla protein muffins are the kind you would want to reach for when you want something familiar and unfailingly satisfying. So, if you’re craving a sweet treat, this vanilla flavoured confection is the perfect choice.
Soft, bakery-style texture
Mild vanilla flavour loved by everyone
Perfect for breakfast on the go or evening tea
Portion-friendly indulgence
No. Vanilla Muffin is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Vanilla Muffin is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Vanilla Muffin is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Vanilla Muffin has a shelf life of 90 Days. The exact best-before date is printed on each individual pack.
Vanilla Muffin is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.