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Our roasted hing jeera chana has the crunch that your digestion will thank you for. Packed with the comforting warmth of cumin and the distinctive depth of hing, and paired with perfectly roasted chana for a crunchy, satisfying bite, this healthy hing jeera roasted chana is a guilt-free snack that is light yet filling, designed to keep hunger at bay. The familiar hing-jeera flavour makes it instantly comforting, while the roasted texture keeps things crisp and addictive. Ideal for desk snacking, travel, or mindful munching, it’s a simple, flavourful snack to savour.
Roasted chana is a good source of plant-based protein
Hing and jeera are traditionally used to support digestion
Roasted, not fried, for lighter snacking
Helps manage hunger between meals
No. Hing Jeera Chana Roasted is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Hing Jeera Chana Roasted is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Hing Jeera Chana Roasted is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Hing Jeera Chana Roasted has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Hing Jeera Chana Roasted is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.