No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
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Black Salt Makhana

₹ 70₹ 10030% OFF

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No palm oilNo maida100% vegetarianMade in India
Description

This Roasted Black Salt Makhana offers a deliciously savory and crunchy snacking experience. Crafted by roasting high-quality lotus seeds, it combines a traditional black salt flavor with an indulgent crunch. Light, roasted, and packed with flavor, it delivers a deeply satisfying treat. Perfect for evening snacking, tea-time, or a quick, healthy snack, every handful feels flavorful and deeply satisfying.

Benefits

  • Roasted texture

  • Savory black salt flavor

  • Light and crunchy

  • Satisfies cravings

Ingredients
Foxnut (Makhana) (83%), Edible Vegetable Oil (Refined Groundnut Oil), Black Salt (8.5%).
Unit
18g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Black Salt Makhana is roasted, not fried, and is made without palm oil at any stage.

Yes. Black Salt Makhana is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Black Salt Makhana is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Black Salt Makhana has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Black Salt Makhana is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

Makhana

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Roasted Range

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