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Kettle Cooked Desi Spicy Potato Wafers are thick cut and kettle cooked with a bold Indian spice blend. Made without palm oil and without maida. No artificial preservatives. FSSAI certified, 100% vegetarian, shelf life 180 days. Bigger crunch, bolder spice and cleaner ingredients than regular potato chips. The chip for those who find regular wafers too mild from Let's Try Foods.
No. Kettle Cooked Desi Spicy Potato Wafers is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Kettle Cooked Desi Spicy Potato Wafers is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Kettle Cooked Desi Spicy Potato Wafers is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Kettle Cooked Desi Spicy Potato Wafers has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Kettle Cooked Desi Spicy Potato Wafers is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.