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Every pack of Let’s Try Kettle Cooked Pudina Potato Wafers is made with premium-quality potatoes, sliced thin and kettle-cooked to lock in that delicious crunch. Refreshing pudina takes centre stage in these crisp potato wafers. Mint powder leads the flavour profile, followed by subtle notes of dried mango, cumin, coriander, and warm spices. These pudina potato wafers work well as a tea-time snack or a light munch between meals.
Made in 100% groundnut oil for a lighter, cleaner snack
Mint-forward flavour that satisfies cravings without heaviness
No palm oil or trans fats, just honest ingredients
A healthy alternative to regular wafer potato chips
No. Kettle Cooked Pudina Potato Wafers is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Kettle Cooked Pudina Potato Wafers is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Kettle Cooked Pudina Potato Wafers is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Kettle Cooked Pudina Potato Wafers has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Kettle Cooked Pudina Potato Wafers is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.