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Somewhere between a crowded gali and a bustling halwai counter, Purani Delhi perfected the art of the dal mathri. Let’s Try recreates the beloved Dal Mathri by building its character around a trio of pulses: chickpea split, red lentil, and yellow lentil. This guilt-free Dal Mathri slips beautifully into modern routines without losing its old-world sensibility. A lip-smacking snack that turns coffee breaks into something worth pausing for.
Lentil-rich base adds fibre and protein, keeping you satiated
Zero % palm oil keeps everyday snacking cleaner
Satisfying and healthy Dal Mathri option for mindful tea-time munching
Familiar flavours that suit all age groups
No. Let's Try Purani Delhi Dal Mathri is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Let's Try Purani Delhi Dal Mathri is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Let's Try Purani Delhi Dal Mathri is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Let's Try Purani Delhi Dal Mathri has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Let's Try Purani Delhi Dal Mathri is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.