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Let’s Try Cheese Balls puts a fresh spin on a crunchy favourite that families already love. These golden cheese balls start with carefully selected cereal grains that puff up light and airy, before being coated in a creamy cheese seasoning that hits just the right note. Lovingly baked - not fried - to perfection, every bite of our cheese ball snack delivers a crisp exterior and a soft melt-in-the-mouth centre.
Made using rice bran oil/cottonseed oil
Kid-friendly flavour with a cheesy finish
Light, puffed texture that satisfies without weighing you down
Cholesterol-free recipe suitable for regular snacking
No. Cheese Balls is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Cheese Balls is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Cheese Balls is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Cheese Balls has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Cheese Balls is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.