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These bold and crunchy roasted masala peanuts have a heavy, spiced, flavour packed coating. Each peanut is coated with a blend of warm spices that delivers a tangy and hot flavour. Nutty richness evens out the flavour, creating masala coated peanuts that are bold and spicy. Made for those who enjoy classic masala flavours, it’s perfect for evening munching and sharing. Every handful feels comforting, flavourful, and deeply satisfying.
Peanuts provide protein and healthy fats
Spices enhance flavour naturally
Helps manage snack-time cravings
Energy-dense in small portions
Suitable for all age groups
No. Masala Peanut is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Masala Peanut is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Masala Peanut is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Masala Peanut has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Masala Peanut is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.