No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
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Ratlami Sev

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No palm oilNo maida100% vegetarianMade in India
Description

Let’s Try Ratlami Sev takes the fiery flavours of Madhya Pradesh’s favourite namkeen and makes them pantry-ready for your snack cravings. Each serving is designed to deliver that utterly satisfying crunch. Unlock the punchy heat of black pepper and the tongue-tingling bite of laungi mirch, finished with a hint of clove. With no palm oil in sight, this is a ratlami sev namkeen you can snack on without second thoughts. Buy Ratlami Sev online and stay stocked for when guests drop by unannounced.

BENEFITS:

  • Kettle-cooked for superior crunch and flavour depth

  • Zero palm oil for cleaner snacking

  • Bold spice blend inspired by traditional Ratlami recipes

  • A truly versatile namkeen

Ingredients
Gram Flour, Edible Vegetable Oil (Refined Groundnut Oil), Black Pepper (0.31%), Laungi Mirch, Cloves Powder, Iodised Salt, Raising Agent (INS500(ii)).
Unit
173g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Ratlami Sev is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Ratlami Sev is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Ratlami Sev is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Ratlami Sev has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Ratlami Sev is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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