No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
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Teekha Gathiya

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No palm oilNo maida100% vegetarianMade in India
Description

This crunchy teekha gathiya is a bold and flavourful snack crafted for those who enjoy a spicy kick. Made from gram flour and fried to a perfect crisp, each strand is coated with a blend of fiery spices that deliver an intense, savoury heat. The texture is light yet crunchy, making every bite satisfying and addictive. A classic Indian snack with a spicy twist, it’s perfect for tea-time or anytime cravings. Every handful feels crispy, zesty, and full of flavour.

BENEFITS:
• Source of plant-based protein
• Bold, spicy flavour
• Satisfies snack cravings
• Crisp and crunchy texture
• Perfect for tea-time munching
• Suitable for all age groups

Ingredients
Chickpea Flour (43%), Edible Vegetable Oil (Refined Groundnut Oil), Rice Flour, Kashmiri Mirch, Iodised Salt, Degi Mirch, Cumin.
Unit
162g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Teekha Gathiya is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Teekha Gathiya is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Teekha Gathiya is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Teekha Gathiya has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Teekha Gathiya is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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No Palm Oil Range

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