No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
Besan Papdi – Healthy Namkeen, No Palm Oil, No Maida | Buy Online India | Let's Try Foods
Besan Papdi Ingredients & Nutritional Label – No Palm Oil, No Maida Clean Label Healthy Namkeen | Let's Try Foods
Besan Papdi Ingredients – No Palm Oil, No Maida, Natural Healthy Namkeen | Let's Try Foods
Besan Papdi Nutrition Facts – Calories & Ingredients | Healthy Healthy Namkeen | Let's Try Foods
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Besan Papdi

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No palm oilNo maida100% vegetarianMade in India
Description

Besan Papdi from Let's Try Foods is a light crispy chickpea flour disc lightly spiced and fried without palm oil and without maida. No artificial preservatives. FSSAI certified, 100% vegetarian, shelf life 180 days. The ideal chaat base and standalone snack that belongs in every Indian pantry.

Ingredients
Gram flour, Refined groundnut oil, Rice flour, Salt, Carrom seeds.
Unit
144g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Besan Papdi is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Besan Papdi is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Besan Papdi is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Besan Papdi has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Besan Papdi is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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Besan Papdi 144g – No Palm Oil | Let's Try Foods