No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
No Palm Oil|
No Cholesterol|
No Trans Fat|
No White Sugar|
High Fiber|
Crunchy Soya Stick — image 1
Crunchy Soya Stick — image 2
Crunchy Soya Stick — image 3
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Crunchy Soya Stick — image 5

Crunchy Soya Stick

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No palm oilNo maida100% vegetarianMade in India
Description

This one’s for the serious crunch lovers. This baked soya sticks namkeen delivers a flavourful bite packed with the perfect amount of seasoning. Each crispy stick contains soya flour, gram flour, and aromatic spices. Tangy notes from dried mango and tomato blend with spices to keep every bite masaledaar. These healthy soya sticks are the perfect snack for slow snacking, while the balanced seasoning ensures it never feels overpowering. A modern snack with classic masala appeal, it’s made to keep hunger in check.

BENEFITS:

  • Soya flour contributes plant-based protein

  • Gram flours provide sustained energy

  • Crunchy texture supports mindful eating

  • Keeps you fuller for longer

Ingredients
Edible Vegetable Oil (Refined Groundnut Oil, Hydrogenated Vegetable Fat), Rice Flour, Tapioca Starch, Roasted Bengal Gram Flour, Soya Flour (5%), Fine Gram Flour, Black Gram Flour, Iodised Salt, Spices and Condiments (Red Chilli Powder, Cumin Powder, Coriander Powder, Black Salt, Black Pepper Powder, Turmeric Powder, Ginger Powder, Clove Powder, Big Cardamom Powder, Onion Powder, Garlic Powder, Dried Mango Powder, Tomato Powder), Maltodextrin, Dextrose, Milk Solids, Acidity Regulators (INS 330 – Citric Acid, INS 296 – Malic Acid, INS 334 – Tartaric Acid), Flavour Enhancers (INS 627 – Disodium Guanylate, INS 631 – Disodium Inosinate), Red Chilli Powder. * Used as Natural Flavouring Agent.
Unit
153g
Shelf life
180 Days
Diet preference
Vegetarian
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

No. Crunchy Soya Stick is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.

Yes. Crunchy Soya Stick is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.

Yes. Crunchy Soya Stick is 100% vegetarian. Every product from Let's Try Foods is vegetarian.

Crunchy Soya Stick has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.

Crunchy Soya Stick is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.

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