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Pepper Murukku Sticks combine traditional rice flour crispiness with sharp warming black pepper seasoning in an easy to eat stick format. Made without palm oil and without maida. No artificial preservatives. FSSAI certified, 100% vegetarian, shelf life 180 days. Bold, clean and easy to share. The murukku reimagined for modern snacking from Let's Try Foods.
No. Pepper Murukku Sticks is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Pepper Murukku Sticks is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Pepper Murukku Sticks is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Pepper Murukku Sticks has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Pepper Murukku Sticks is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.