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Crisp, savoury, and full of flavour, this Healthy onion bhujia namkeen delivers the irresistible taste of onion in every crunchy strand. Made with chickpea flour and rice flour, it offers a light yet satisfying bite, balanced perfectly with mild heat from red chilli. The addition of onion paste and onion powder creates a deep, rounded flavour that feels both comforting and addictive. Ideal for mid-meal snacking or quick hunger pangs, this bhujia is designed for easy, everyday enjoyment.
Chickpea flour provides plant-based protein
Light texture makes it easy to snack
Spices enhance taste without heaviness
Helps manage hunger between meals
No. Onion Bhujia is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Onion Bhujia is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Onion Bhujia is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Onion Bhujia has a shelf life of 180 Days. The exact best-before date is printed on each individual pack.
Onion Bhujia is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.