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This Purani Delhi Mysore Pak is a rich and indulgent sweet that captures the authentic taste of traditional Indian mithai. Made with premium ingredients like gram flour and ghee, each piece is slow-cooked to achieve a soft, melt-in-the-mouth texture with a delicate crumb. The deep, buttery richness and aromatic flavour make it a timeless delicacy loved across generations. Perfect for festive celebrations, gifting, or treating yourself, every bite feels luxurious, nostalgic, and truly satisfying.
BENEFITS:
• Rich and energy-dense
• Made with traditional ingredients
• Melt-in-the-mouth texture
• Supports quick energy
• Perfect for festive and everyday indulgence
• Suitable for all age groups
No. Purani Delhi Mysore Pak is made without palm oil. Let's Try Foods uses 100% groundnut oil for frying instead of palm oil.
Yes. Purani Delhi Mysore Pak is part of the Let's Try Foods range that is made without maida (refined wheat flour). We use chickpea flour (besan), millet flours or rice flour instead.
Yes. Purani Delhi Mysore Pak is 100% vegetarian. Every product from Let's Try Foods is vegetarian.
Purani Delhi Mysore Pak has a shelf life of 3 months. The exact best-before date is printed on each individual pack.
Purani Delhi Mysore Pak is shipped across India from the Let's Try Foods facility in Delhi. Bulk and corporate orders are available via corporate@letstryfoods.com.